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Seafood Restaurant
Spring Hill
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Upper Deck Cafe Claim this business

4.2(3519 reviews)
Open · Closes 10:00 PM

Quick answers about Upper Deck Cafe

Listed under Seafood Restaurant. serving Spring Hill. services include Seafood Restaurant, Bar, American Restaurant, Restaurant.

About

A Riverside Table Near Rogers Park

Upper Deck Cafe sits on Darlene Street right along the Weeki Wachee River, close enough to Rogers Park — the county launch point for kayaks, canoes, and small boats — that it's become a natural stop for people coming off the water. If you've spent the day paddling upriver from Rogers Park or idling along in a rented boat, this is the kind of place where you can pull up, dry off, and order lunch without going far out of your way.

What's on the Menu

The kitchen leans into local seafood alongside familiar American bar food. Regulars point to the lobster bisque as a standout, and the menu also includes grouper sandwiches, conch fritters, shrimp and fish tacos, scallops, alligator bites, wings, loaded nachos, stuffed mushrooms, a blue cheese bacon salad, and a codfish basket. Quesadillas and fried seafood plates are common orders for an outdoor-table lunch. The bar serves beer and wine, along with tropical drinks like daiquiris and piña coladas. The current menu is posted as a downloadable PDF on the restaurant's website, so it's worth a quick look before you go, since items and prices can change.

The Deck and the View

Seating is spread across indoor and outdoor areas on two levels, with a spacious, umbrella-covered deck that looks out over the river. It's the kind of setting where diners regularly report watching manatees, dolphins, or other wildlife pass by while they eat. There's also a small dock at the restaurant, and paddlers and boaters have used it to grab food to bring back to the water. Most of the indoor dining is upstairs, and at least one recent visitor noted the stairs are currently the way up (an elevator that once served the space doesn't appear to be in use) — worth keeping in mind if accessibility matters for your visit, and worth confirming directly with the restaurant.

Who It's For

Upper Deck Cafe fits naturally into a Weeki Wachee River day: paddlers and boaters launching from or returning to Rogers Park, families looking for a casual, no-fuss lunch after a morning on the water, and anyone who wants a waterfront table without a formal dress code or a long wait for a table with a view. It also works as a standalone destination for locals who just want seafood and a river view without the paddle beforehand.

Our Story

Upper Deck Cafe has built a following as a fixture of the Weeki Wachee River, known locally for its position near Rogers Park and its waterfront deck. Specific details about its founding, ownership, or how long it's operated at this Darlene Street location aren't publicly documented — Voyuno will update this section once that history is confirmed with the owner.

Good to Know Before You Go

Hours are listed as Monday through Thursday and Sunday, 11 a.m. to 9 p.m., and Friday and Saturday, 11 a.m. to 10 p.m. — but restaurant hours near the river can shift seasonally or around holidays, so it's smart to call ahead if you're planning your day around it. There's a free parking lot across the street, though a few visitors have mentioned it can feel tight or confusing during busy weekends. Both dine-in and takeout are available, and the restaurant accepts credit and debit cards.

✦ Good to Know

Upper Deck Cafe is a waterfront restaurant and bar on the Weeki Wachee River near Rogers Park in Spring Hill/Weeki Wachee, FL, serving American fare and seafood — including lobster bisque, grouper sandwiches, and fried seafood — with indoor and outdoor deck seating for dine-in or takeout.

Services

Seafood RestaurantBarAmerican RestaurantRestaurant

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Contact Info

  • Address5386 Darlene St, Spring Hill, FL 34607, USA
  • Also serves
    Spring Hill
  • Located inSpring Hill
  • Hours
    Monday11:00 AM – 9:00 PM
    Tuesday11:00 AM – 9:00 PM
    Wednesday11:00 AM – 9:00 PM
    Thursday11:00 AM – 9:00 PM
    Friday11:00 AM – 10:00 PM
    Saturday11:00 AM – 10:00 PM
    Sunday11:00 AM – 9:00 PM
  • $
    Pricing$$

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Photosfrom Google

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Reviews

4.2(3,519 reviews)
Rick
Rickon Google
4 months ago

For no particular reason, it has been many years since I have been to Upper Deck. With a relative visiting and feeling like trying something different, I decided to give it a try again. What a gem, with a lovely view overlooking the river and "beach"! I really enjoyed my dinner here. Feeling a bit adventurous, with neither my relative or I every eating conch, we decided on the appetizer of conch fritters. Reminding me of a combination of hush puppies and crab cakes, these were quite tasty, with or without the included Baja sauce. The portion was generous, and they arrived moist, we'll seasoned, and with noticeable amounts of seafood included in each. I started my meal with a side salad and this was well above my expectations. What a well prepared, presented, and robust garden salad. For dinner, I chose the grouper sandwich with side of fries. The sandwich arrived with a nice sized piece of fish that was well prepared. Veggies on the side included the standard lettuce, onion, pickles, and tomatoes. My relative chose the shrimp tacos as her dinner and enjoyed hers as well. She received three tacos that seemed to have plenty of shrimp on each, and seasoned with the same Baja sauce that was available with the fritters. Note from the pictures that the tacos did arrive with diced tomatoes as well, but she brushed those off before the picture was taken. We both ordered French fries as our side along with the entree and we each received a heaping pile to go with our meal. These were nice and thick, served hot, crispy and, again, really well done. Our server, Ben, was a joy. He was beyond pleasant. He was chatty, like a friend, and attentive to our needs - quick with drink refills and to check how our food was. I am going to have to keep this place more in mind if/when I am in the area and looking for a non-chain restaurant to eat. One thing to be aware of... and the restaurant can feel free to correct me... but most, if not all, of the indoor dining is upstairs. If I recall correctly from visits years ago, a small elevator used to be available but I did not notice the elevator being there anymore. This may pose an issue for the elderly or others with mobility issues.

misty kelley
misty kelleyon Google
2 months ago

We visited after a kayak trip. They got our group of 20 in right away. We had the best strawberry daiquiri and pina colada! Their restrooms are past the counter at the entrance on the right. It rained while we were eating outside but we never got wet and it was nice to watch. The employees were quick and accurate with our food orders. We really enjoyed this restaurant.

Anne Amor
Anne Amoron Google
7 months ago

Great rustic spot–character, views and "good bones." Right on the Weeki Wachee River. Indoor & outdoor, upstairs and downstairs seating. Relaxed atmosphere and free parking across the street. Ordered a few beers and the fish tacos (decent portions). Would recommend for a relaxed bite with ample natural lighting, fresh air and river views.

Julie O
Julie Oon Google
5 months ago

Service was slow and not with it. Food was subpar. My quesadilla had hardly no meat. My husband's scallops were tough . And my martini was weak. Overall I usually i would give a place a second try but not impressed with anything that would make me come back. And for the price it should of been better.

Laura Elizabeth
Laura Elizabethon Google
3 months ago

Virgin pina coladas, alligator bites, lobster bisque were all great! Cod tacos were ok. The views and service were recommendable! You won't regret stopping at this scenic spot :)